We are Tigernuts.
"At Tigernuts, we develop and export tiger nuts and their derivatives all over the world"
We have been creating innovative solutions and opportunities in our sector for more than 20 years. From the field to the final product, our global vision is based on high standards of quality and an unwavering social and ethical commitment.
Research and innovation are the hallmarks of Tigernuts, a pioneering company in the development of tigernut products, with a certified quality level to meet the highest standards of its customers.
The tigernut is a superfood that boasts all the best properties of nuts and tubers but without their drawbacks. Tigernuts supplies more tigernuts than any other company, including organic.
Discover the company’s ethical, social and environmental commitment through the Tigernuts For Life programme, which brings together all our ongoing projects for a more sustainable future for society.
IFS Food
The IFS Food certification is recognition of our level of commitment to food safety. We comply with the standards of large companies in the agri-food industry.
SEDEX’S SMETA
Sedex’s SMETA certification recognises the good ethical management practices of our business: responsible supply chain; workers’ rights; the environment; health and safety; and business ethics.
Organic
We adhere to strict cultivation regulations, including the non-use of particular substances throughout every stage of the process.
GLUTEN-FREE
Our tigernuts are guaranteed to be gluten-free and Tigernuts has the certification to prove it. Its lack of allergens is one of the most beneficial properties of the tigernut.
VEGAN
None of our products contains animal products or products tested on animals.
In recent months, the global tiger nut supply chain has been affected by growing logistical problems and instability in the main production
With the full implementation of Regulation (EU) 848/2018, the European organic sector is entering a decisive phase that prioritises control, harmonisation and
Tigernuts Traders is carrying out a project in which tiger nuts are used for the development of new fermented protein dairy analogues:
Niger, located in the heart of the Sahel and possibly the world’s leading producer of tiger nuts, faces serious challenges of insecurity,